Executive Suite Catering

1275 Bloomfield Avenue

Bldg. 8, Unit 72

Fairfield, NJ 07004

973-227-4119

 

Home
Breakfast
Breakfast Buffet 
Sandwich & Lunch Platters
Fresh Gourmet Salads
Classic Buffet & Accompaniments 
Hors D'oeuvres
Gourmet Delicacies, Pasta & Vegetables
Beverages
Desserts  

Breakfast Buffet  $16.95 Per Person 

The Continental Breakfast Plus Fluffy Scrambled Eggs, Cinnamon Swirl French Toast, Whole Wheat Waffle, Breakfast Sausage Links, Crisp Strips of Bacon & Breakfast Potatoes and Fresh cut Fruit. 

 

Choice any extras:

Eggs Benedict $ 2.00 Per Person  
Poached eggs and Canadian Bacon served on a toasted English Muffin with Hollandaise Sauce.

Eggs Florentine $ 3.00 Per Person

Baked Eggs on a bed of Creamy Spinach with Béarnaise Sauce.

Blueberry and Cheese Blintzes $ 3.00 Per Person

Served with sour cream.

Quiches (any kind) 8 cuts per- $ 29.95 Per Quiche

Lorraine, Broccoli & Cheddar, Artichoke & Crab, Spinach & Swiss, Seafood, and Vegetable.

Sliced Virginia Ham $ 2.00 Per Person

Taylor Ham $ 1.50 Per Person

 

 

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Copyright © 2008 Executive Suite Catering

To place an order call,

fax or e-mail

phone: 973-227-4119

fax: 973-575-1602

e-mail: execatering@mindspring.com